赖格英, 邓名明, 马云梦, 等. 福州茉莉花茶文化系统与旅游产业耦合发展的影响因素研究[J]. 生态与农村环境学报, 2022, 38(10): 1239-1248. DOI: 10.19741/j.issn.1673-4831.2022.0599
    引用本文: 赖格英, 邓名明, 马云梦, 等. 福州茉莉花茶文化系统与旅游产业耦合发展的影响因素研究[J]. 生态与农村环境学报, 2022, 38(10): 1239-1248. DOI: 10.19741/j.issn.1673-4831.2022.0599
    LAI Ge-ying, DENG Ming-ming, MA Yun-meng, et al. Research on the Influencing Factors of Coupling Development of the Fuzhou Jasmine Tea Culture System and the Tourism Industry[J]. Journal of Ecology and Rural Environment, 2022, 38(10): 1239-1248. DOI: 10.19741/j.issn.1673-4831.2022.0599
    Citation: LAI Ge-ying, DENG Ming-ming, MA Yun-meng, et al. Research on the Influencing Factors of Coupling Development of the Fuzhou Jasmine Tea Culture System and the Tourism Industry[J]. Journal of Ecology and Rural Environment, 2022, 38(10): 1239-1248. DOI: 10.19741/j.issn.1673-4831.2022.0599

    福州茉莉花茶文化系统与旅游产业耦合发展的影响因素研究

    Research on the Influencing Factors of Coupling Development of the Fuzhou Jasmine Tea Culture System and the Tourism Industry

    • 摘要: 作为传统农业生产系统的农业文化遗产在传承与保护过程中与休闲农业和乡村旅游相结合,不仅能充分发挥农业文化遗产诸多功能中的生产功能,而且还能在结合过程中实现传承与保护优秀农耕文化的作用,促进重要农业文化遗产的可持续发展,然而定量分析农业文化遗产与旅游产业耦合发展和提取影响耦合因素方面的研究不多。该研究选取全球重要农业文化遗产的福州茉莉花与茶文化系统为研究对象,通过构建多层次的农业文化遗产与旅游产业耦合发展的评价指标体系,定量分析了2008—2020年茶文化系统与旅游产业的综合发展水平、耦合协调程度、耦合影响因素,以期通过评估遗产系统在入选前及入选后经过多年保护与发展的状况,为后续的优化策略和研究提供参考。结果表明:(1)在旅游产业综合发展水平评价层面,福州茉莉花与茶文化系统作为全球农业文化遗产整体发展情况较好,呈持续上升趋势;(2)在与旅游产业耦合协调发展水平分析层面,茶文化系统与旅游产业处于高耦合水平,但存在低程度的波动;(3)在测算影响两者耦合发展的驱动因素和障碍因素分析层面,灰色关联分析法测算影响因素的关联度普遍大于0.6,表明耦合关联度较高。

       

      Abstract: In the process of inheritance and protecting agro-cultural heritage, as a traditional agricultural production system combined with leisure agriculture and rural tourism, it can not only give full play to the production function among the many functions of agro-cultural heritage, but also realize the role of inheritance and protection of excellent farming culture in the process of combination, and promote the sustainable development of important agro-cultural heritage. However, research on quantitative analysis of coupling development of the agro-cultural heritage and tourism industry and extraction influencing factors remains insufficient. This study takes the globally Important Agricultural Heritage Fuzhou Jasmine and Tea Culture System (Chinese first list of important agricultural heritage in 2013) as an example, constructs a coupling evaluation index system of agro-cultural heritage and tourism industry with a hierarchical and favorable evaluation, analyses the comprehensive development level, the coupling coordination degree and the coupling influence factors of the tea culture system and tourism industry from 2008 to 2020, so as to provide reference for subsequent optimization strategies and research by assessing the status of protection and development of the heritage system before and after being selected. Results show that: (1) At the evaluation of the comprehensive development level, the development of Fuzhou Jasmine and Tea Culture System as a global agro-cultural heritage is good and shows a continuous upward trend. (2) At the coupling coordination development level, they are at a high level of coupling, but with a low degree of fluctuation. (3) At the analysis level of measuring the drivers and obstacles affecting the two coupling development, the correlation degree of the influencing factors calculated by the gray relational analysis method is generally above 0.6, indicating that the coupling correlation degree is high.

       

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